Little Lemon Snowbites
(Also found in Denise’s A Gathering Around Your Table cookbook in the Desserts section under the name “Little Bite of Sunshine.”)
48 sugar cookies (if you are making your own, you can crush up lemon drops in the dough before baking)
2/3 cup lemon curd
2/3 cup Cool Whip
Mix together the lemon curd and Cool Whip until the lemon curd is completely blended in.
Spread a thin layer of the mixture on the backside of one sugar cookie and then place another
sugar cookie on top. Sprinkle with powdered sugar. These will keep in the refrigerator or can
be frozen for up to 2 weeks.
Christmas Gathering Salad
Dressing:
1 c sugar
1 c oil
1/2 c red wine vinegar
1 Tbs soy sauce
Mix all the dressing ingredients together very well (it will start to separate a bit). We used a salad mix and topped with mandarin oranges (drained), dried cranberries, and glazed walnuts. Toss together the salad with the dressing right before serving.
Coffee Punch
(Also found in Denise’s A Gathering Around Your Table cookbook in the Beverages section.)
1 1/4 cup instant coffee granules
5 C hot water
2 1/2 C sugar
1 gallon vanilla ice cream
1 gallon chocolate ice cream
1 gallon milk
Add sugar, coffee, and water. In large punch bowl scoop out slightly melted ice cream.
Pour hot coffee mixture over ice cream and add milk.
Stir until creamy. Makes about 50 servings.
Holiday Party Rolls
(Also found in Denise’s A Gathering Around Your Table cookbook in the Appetizers section under the name “Katie Rolls.”)
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24 Hawaiian Sweet Rolls (2 packages)
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| 3/4-1 lb thinly sliced ham |
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| 8 slices swiss cheese |
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| 1/2 cup melted butter (1 stick) |
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| 1/2 tsp worcestershire sauce |
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| 1/2 tsp dry mustard |
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| 1 1/2 tsp dried minced onions |
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| 1 tablespoon poppy seeds |
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| Leave the rolls intact and slice the entire loaf in half so that |
| you have a solid top and bottom piece. Layer the ham and cheese |
| evenly on the bottom half. Place the top layer of rolls over the ham |
| and cheese and place on a large cookie sheet with sides. |
| Mix the remaining ingredients together and pour over the top |
| of the rolls. Bake at 350 for 15-20 min or until golden brown. Let |
| cool before cutting. These are also good with turkey and provolone |